In a stunning clash of tradition vs. globalization, Haldiram’s—a homegrown snack and sweets brand—reported ₹12,800 crore revenue in FY24, dwarfing the combined ₹7,500 crore of McDonald’s India (₹2,500 Cr) and Domino’s India (₹5,000 Cr). This isn’t just a win for “desi” brands; it’s a masterclass in cultural resonance, product diversification, and scaling without losing identity.


Haldiram’s Journey: From Bikaner’s By-Lanes to Global Shelves
1. Roots of Success
- 1937: Founded by Ganga Bhishen Agarwal (Haldiram) as a small shop selling bhujia in Rajasthan.
- 1970: Expansion with a larger manufacturing plant in Jaipur.
- 1990s: Entered the Delhi market, further strengthening its brand.
- 2003: Began developing convenience foods for modern consumers.
- 2014: Ranked among India’s most trusted brands.
- Core Philosophy: “Pure ingredients, traditional recipes, no shortcuts.”
- Pivot to Packaged Foods: In the 1980s, capitalized on India’s shift to branded snacks.
2. Product Empire
- 410+ SKUs: From ₹10 moong dal packets to ₹500 gourmet gift boxes.
- Categories:

3. Distribution Mastery
- 1.5 Million Retail Touchpoints: Kiranas, supermarkets, airports.
- Pricing Strategy: ₹10–₹500 products to capture all income tiers.
Domino’s India: The Localization Playbook
- 1996 Launch: Joint venture with Jubilant FoodWorks.
- Winning Moves:
- Store Growth: 1,995 outlets in 421 cities (as of 2024) – 2nd-largest market globally for Domino’s.
Yet, Why Haldiram’s Crushes Domino’s?
- Frequency of Purchase: Indians snack daily but order pizza monthly.
- Price Sensitivity: Domino’s avg. order value (~₹400) vs. Haldiram’s ₹10–200 snacks.
Haldiram’s Market Dominance: Snack Wars
- ₹43,800 Cr Indian Snack Market:

- Edge Over Global Brands:
- Cultural Trust: Seen as “authentic” vs. “processed” multinational snacks.
- Festive Sales: 40% of annual revenue from Diwali/Christmas gifting.
The Secret Sauce: Why Haldiram’s Wins
1️⃣ Ubiquity Over Exclusivity: Sells everywhere from highways to WhatsApp-order mom-and-pop stores.
2️⃣ Balancing Tradition & Innovation:
- Kept classic recipes intact.
- Added frozen foods to tap urban millennials.
3️⃣ Profit Margins: Estimated 18–22% (vs. Domino’s 8–12%), thanks to low-cost raw materials and vertical integration.
Challenges Ahead
- Succession Struggles: Family disputes over leadership.
- Global Ambitions: Needs to counter PR challenges (e.g., “too oily” perception abroad).
- Competition: PepsiCo/Balaji are ramping up regional flavors.
The Bigger Lesson
Haldiram’s proves that in India, cultural capital trumps globalization. While Domino’s/McDonald’s spent decades adapting to India, Haldiram’s thrived by being inherently Indian—and scaling that identity ruthlessly.
Final Take: Next time you reach for a ₹10 Haldiram’s bhujia, remember: you’re biting into a ₹12,800 Cr empire that outran the might of McDonald’s and Domino’s. Now, that’s the real “Make in India” story.